Sardine paté

Sardine Paté: Delicately crafted with 60% Sardina pilchardus, this paté blends rich sardines with olive oil, concentrated tomato, powdered egg, sautéed onion, pepper, salt, vinegar, and a hint of pepper for a savory, Mediterranean flavor.

INGREDIENTS:
Sardines (Sardina pilchardus) (60%) (Fish), olive oil, tomato, fried onion, albumin, pepper, salt, vinegar and species.

Net Weight: 100 g