Gordal green olives pitted (345 g)

Pitted Gordal green olives from Losada, naturally fermented in brine, in a 345 g glass jar (169 g drained). Gordal is a large olive variety from the province of Seville, with firm, crunchy and fleshy olives; these are pitted, so they are ready to serve.

Aceitunas Losada is a family company founded in 1961 in Carmona, near Seville, and now run by the second generation. Its olives are cured by natural fermentation in brine rather than with caustic soda, and the jar is pasteurised.

Serve them as a tapa or with an aperitif, in salads or with cured ham and cheese.

Ingredients: Gordal olives, water, salt, monosodium glutamate, lactic acid, citric acid.
Allergens: none declared by the producer.
Net weight: 345 g · Drained weight: 169 g
Storage: once opened, keep refrigerated.